Tucci's

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Pizza being served at the bar.

Now: 1664811710 - October 03, 2022, 15:41:50 (GMT)
Start: 1641790800 - January 10, 2022, 05:00:00 (GMT)
End: 1672462800 - December 31, 2022, 05:00:00 (GMT)

Treat Yourself with Tucci’s To Go! Call us to add cocktails or wine to your order. Order online for carryout or delivery!

Gallery

Seared Salmon - maple bourbon sauce, mashed potatoes, sauteed spinach, crispy pancetta, toasted pumpkin seeds.

Seared Walleye - balsamic glaze, sweet potato puree, brussels sprouts

New England Clam Chowder

House Made Meatballs - pork, beef, pancetta, peperonata, fresh mozzarella & gremolata

Garlic Herb Rolls - house baked soft rolls, marinara

Chicken Piccata - sauteed chicken breast, lemon caper wine sauce, angel hair pasta tossed with shallots and artichoke hearts

Shrimp & Sausage Rigatoni - shrimp, italian sausage, shallot, poblano, red bell peppers, spicy parmesan cream sauce.

Brie & Pear Pizza (occasional feature, off- menu)

6 oz Certified Angus Beef Filet Mignon

Braised Short Ribs - certified angus beef, mashed potatoes, black pepper demi-glace, asparagus

Mango Serrano Tuna Stack - mango serrano salsa, diced avocado, jasmine rice, edamame wasabi puree, micro cilantro, pickled cucumber salad

Two women being presented with wine by their server.

Tucci’s Hawaiian Pizza topped with chunks of pineapple, next to cocktail

Tucci’s jumbo pan-seared scallops on bed of orzo pasta

Tucci’s Smoked Salmon Toast brunch entree with thin slices of smoked salmon on scrambled egg and watercress on toast

Tucci’s Shrimp with orzo pasta topped with salad greens

Executive chef and sous chef standing in kitchen reviewing list.

Tucci’s Hawaiian Pizza topped with chunks of pineapple

Plated pan-seared tuna done medium on bed of pilaf with white wine in background

Tucci’s crab cakes plated on polenta with asparagus

Plated entree of pan seared scallops garnished with bacon.

Pizza being served at the bar

Tucci’s salad with chopped greens and tomatoes

Woman smiles as entree is presented to her

Tucci’s Tuna Stack entree plated with champagne glass of beer in background

Tucci’s Hot Blooded Cocktail with Maker’s Mark bourbon, blood orange syrup, agave syrup and slice of jalapeno

Piece of filet mignon steak plated with asparagus, glass of red wine in background

Plated entree of raw tuna stack with guacamole and sesame chips.

Tucci’s rigatoni with shrimp garnished with shaved parmesan

Tucci’s salad topped with pickled red onion with white wine in background

Strawberry salad between martini and wine glasses at bar.

View from above of plated pan-seared salmon on bed of wild rice

Tucci’s pan-seared salmon on bed of wild rice with cocktail in background

Tucci’s jumbo pan-seared scallops on bed of orzo pasta with white wine in background

Tucci’s Shrimp with orzo pasta topped with salad greens

Seven bottles of wine arranged on a table.

Tucci’s Smoked Salmon Toast brunch entree with thin slices of smoked salmon on scrambled egg and watercress on toast

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Tucci's

11 W. City Center Drive · Carmel, IN 46032
(317) 324-1010

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